Cooking Portugal

Cooking Portugal

Cooking Portugal

Cooking Portugal goes into to the Portuguese culture and the relationship with food and wines. You will find information about major cities, villages, and places to visit while you visit our country.

During your visit to our website, you might find interesting experiences with amazing reviews that we previously select, and they are related to the article you are reading. 

Cooking Portugal shares the best Cooking Classes, Market Tours, Walking Food Tours, Wine Tours, among many other experiences you might find in Portugal.

Visit and learn about local ingredients such as fresh fish, vegetables, fruits, meat at Livramento Market in Setúbal.

Piriquita in Sintra is famous for its amazing sweets called Queijadas and Travesseiros de Sintra.

Clerics Tower in Porto has more than 250 years of history and it is possible to see the outside from different perspectives of the city.

MAAT – Museum of Art, Architecture, and Technology is one of the most recent Museums to open in Lisbon, near Belém civil parish on the waterfront of Tagus River.

Portuguese wines have more than 300 different grape varieties. Learn more about these three notable grape varieties for white wines.

Harvest 2021 Season is on! All country is harvesting the vines in a year that promises better results than 2020 harvest season.

One of the highlights of a visit the Saint George Castle is the opportunity to walk along the ramparts and enjoy the breathtaking views over Lisbon.

Visit and learn about local ingredients such as fresh fish, vegetables, fruits, meat at Livramento Market in Setúbal.

Visit Setúbal? Discover the Fort of São Filipe. Fantastic views over the city center, tróia península, and the Atlantic Ocean.

Piriquita in Sintra is famous for its amazing sweets called Queijadas and Travesseiros de Sintra.

Cooking Portugal Recipes, the Portuguese gastronomy

Cooking Portugal recipes is a category on our website that we share some of the most Portuguese traditional recipes. Most of them you will be able to cook it at home if you dont have time during your vacations to make cooking classes, market tour with cooking class or a pastry class. Enjoy.

Let's prepare, cook and enjoy friends or family this delicious cuttlefish dish from Portugal.

Discover Portuguese cookies, baking the famous Areias de Cascais in your oven. Few ingredients, few steps and you will taste this famous Portuguese cookie.

Market Tour in Portugal is a journey to the world of senses, discovering the Portuguese ingredients in the market stalls. You will be able to engage with locals, making questions, and always with a professional chef with you to visit the local market.

Pica Pau is a Portuguese petisco based on meat. It is possible to feature pork or beef (or even a mix of both) and as a delicious sauce, which is usually based on beer.

Octopus salad is wonderful and you will get the amazing flavor of the Atlantic. Portugal has more than 900 km of coastline and a fishing area more than 50x bigger than inland.

Codfish Fritters is perhaps one of the most famous petiscos (Portuguese word for tapas) and it is based on the most famous fish for locals, codfish ( besides sardines).