Algarve Sweets
Algarve region has traditional and original sweets, in which marzipan shapes is perhaps one of the most famous. By default, it is filled with sweet egg cream and people sell it with bright colors and all sorts of shapes. Marzipans are handmade by local people with amazing creativity and a love for Portuguese traditions and cooking. You will find them as replicas of different sorts of animals, fruits, and other foods.
Algarve Sweets to try
Morgadinho is another of Algarve’s most popular traditional sweets. Almonds paste base filled with delicious Malabar threads. His shape is similar to a dome and it is common to be covered in white fondant with a silver sugar ball on the top. Almonds are very popular in Algarve and you will find farms in this region. Recently they started to be present also in Alentejo, a region that usually is more focus on wine and olive oil.
Dom Rodrigo is perhaps one of the best-known sweets in the Algarve region. The perfect example of cuisine mainly with products from the region, especially almond using the kernels. It has also egg yarn, soft eggs, water, cinnamon, and of course, sugar.
Originally from the Lagos region. Dom Rodrigo probably originated in the Convent of Nossa Senhora do Carmo. In the first half of the 20th century, the house Taquelim Gonçalves, which is the oldest establishment of regional sweets in Lagos, started to present Dom Rodrigo wrapped in aluminum foil, first in silver and then in other tones, in order to make become more attractive to potential consumers.
The little “cheeses”, contrary to what you would expect from the name, are typical little cakes from the Algarve. The cheeses also lend their name to a creation made with another of the stars of Algarve confectionery: figs. Stuffed, or filled if you prefer, with almonds and chocolate, or dried, flattened, and toasted in the oven, figs occupy a prime spot in the window display of any pastry or confectionery shop worthy of the name.
Figs, almonds, and Carob are the three main ingredients used on Algarve sweets. Carob roll is a good example. Algarve has plenty of conventual sweets that you will be able to eat with a spoon. It is difficult to resist during your stay in the country, always taste these delicious Algarve sweets during your trip to Portugal.
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